Altima Caviar

Caviar guide

How To Serve Caviar

Serve caviar properly with guidance on chilling, spoons, pairings, blini, creme fraiche, champagne, vodka, and event timing.

Serve caviar chilled, avoid metal spoons, open close to service, and pair with simple foods that do not overpower the roe.

Quick steps

How to make the decision.

  1. Keep caviar cold.
  2. Use mother-of-pearl or non-reactive spoons.
  3. Serve with simple accompaniments.
  4. Return unused caviar to refrigeration quickly.

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